CHOCOLATE BLOG

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As Valentine's Day approaches, what better way to celebrate love and sweetness than with a delightful treat? Introducing the Strawberry Cookie Bomb, a decadent concoction that combines the tartness of fresh strawberries with the indulgent richness of cookies, creating an explosion of flavor sure to...

Originating from California and emerging in the 20th century, the Fortune Cookie has become a symbol of wisdom and dreams for many people. Even today, Fortune Cookies are a fascinating addition to the celebration of the Chinese New Year!

As Lunar New Year arrives, mooncakes bring joy and tradition.

Cinnamon Croissant offers the distinctive buttery delight of French croissants combined with the gentle touch of Indonesian cinnamon, providing a delicious and unforgettable flavor. This dish is the perfect blend of classic European style and authentic local touch.Croissant Dough and Hazelnut Cream

Danish Tape Ketan Hitam is a unique creation that combines the distinctive French pastry expertise with the rich local flavors of Indonesia. This special product is the perfect blend of the softness and fragrance of classic Danish pastry with the deliciousness of black glutinous rice tape, a...

Tulip Chocolate, a leading name in premium chocolate products, is delighted to announce the launch of an exciting online course program tailored for home bakers and small business owners who have purchased Tulip products.

Although two-season countries like Indonesia don’t celebrate winter or autumn, food business like restaurants, bakeries, cafes, still infuse the seasonal menu to attract customers. For instance, one recommended menu during the winter season is cake with caramelized white chocolate ganache.

(20 March 2023) At Tulip Chocolate we are excited to run our Zero to Hero Baker campaign again this year in 2023. Zero to Hero Baker is a marketing initiative that we launched back in 2022 to help bakers improve their baking, pastry and chocolate handling skills all from the comfort of their home...

The variety of chocolate available in the supermarket can often be overwhelming. From compounds to couvertures, from 55% cocoa solids to 80% cocoa solids, there is a wide range of delicious stuff to choose from. Since many beginners may not know which chocolate to go with for their baking...

Life can be a piece of cake—more often when there is a real cake in front of you. For some, the mention of cake can bring sweet memories such as birthdays and weddings, while for others, it is culinary most scrumptious creations. 

Icing is an important factor in cake decorating, some say that it completes the look of a cake.

Ever fancied a meringue? As a little kid, I was highly mesmerized by these stiff, airy, sweet treats that gradually dissolved in my mouth. Fast forward to nowadays, I was very happy upon encountering cakes that use meringue as their topping. The softer version to be precise, as it resembles more of...

Sponge cake and pound cake: they’re similar but not exactly the same. Don’t feel ashamed if you don’t know this though, we know there are so many types of cakes to keep track of! However, whether you’re baking for yourself or your bakery business, it’s good to have this knowledge of the differences...

Always dreamt of having your own chocolate shop? Make it a reality! Opening a chocolate shop is just like any other business—you just need a sprinkling of business acumen (or entrust others to do it for you) and a healthy spread of the finest product available. In this case, an assortment of...

Who doesn’t love this chocolate cake? Yes, we are talking about a brownie, with its decadent and delicious chocolate taste that is universally loved. Moreover, many sellers add assorted toppings to to uplift their version of the brownie. For example, chocolate syrup, raisins, choco chips, or...

What’s your favorite breakfast? Among the most inviting ones are pancakes. For those unfamiliar with it, it’s almost a guarantee that they would like to taste one, thanks to the continuous promotion of American culture on TV and in movies. 

While the baking world is filled with the joy of creating delicious desserts, it has its heated debates as well. One of the ever-polarizing topics is related to these two delights: pancakes and hotcakes. It could get ugly. 

Everybody loves a delicious and tasty cupcake. They used to come in various colors, but only one type of design. Nowadays, you can find a myriad of chocolate cupcake designs and frosting, even the unimaginable ones. Although they all look grand, they are quite easy to create once you learn the...

What is frosting in cake decorating?

Choux pastry, known as a versatile dough, is the base for many pastries – from classic eclairs, profiteroles, craquelins, cream puffs, to savory entrées like gougères (cheese puffs).

Filling plays a significant part to make every single bite of your cake taste wonderful. Without any fillings, your cake will just be a plain sponge that’s one dimensional in terms of texture and taste.. There are many types of filling in baked goods, each giving your cake a different taste and...

A cold rainy day calls for a cup of rich, decadent hot chocolate with biscuits on the side. However, have you ever wondered if cacao powder contains caffeine? You may be avoiding coffee and limiting your tea intake to cut down your caffeine, but how about chocolate? 

Do you find that your chocolate keeps melting? Messy to eat, sticky hands, and hard to handle, this just gets annoying. If you are out snacking on chocolate in a tropical country like Indonesia and the Philippines, it’s just natural that your chocolate melts more easily than the other time of the...

Great in taste and rich in texture, you can also make your chocolate pleasing for the eyes. Colored chocolate would be a fun and aesthetic way to decorate your indulgent bakes. Find out how you can make colored chocolate shards that taste good, are easy to handle, and are pleasing to the eyes!

Edible cake decorations are the best to increase the cake’s visual appeal. Some cake decorations can give a better taste and texture, not just the visual. Do you want to know what kind of edible cake decorations you can try for your business?

Finally, the time has arrived! Tulip Chocolate Asia has a special recipe using our chocolate pasta/filling product, Crepes with Banana and Chocolate Cream Filling.

Looking for the next brilliant idea for your cookie business? Tulip Chocolate has got a special recipe for you, Hokkaido Japanese Cookies!This cookie from The Land of the Rising Sun is a must try. It’s so delicious and has a soft texture on the inside. Of course, we’re using Tulip Chocolatier Dark...

Our team at Tulip Chocolate is often asked, why does chocolate melt so easily? Most probably because people find their chocolate melt in their hands after a few moments, even at room temperature.

You can differentiate chocolate based on their ways of processing – tempered and non-tempered chocolate, or usually referred to untempered chocolate. Do you know the difference between the two and which one is more preferable to use in cakes and pastries?

Chocolate buttercream frosting is the essential component, but many people don't like it or throw it away because they think it's unhealthy. Thence, why we don't just make a healthy chocolate buttercream frosting where everyone can eat it without any worries?

Loving chocolate spread for your bread or biscuits, and inspired to make your own customized spread? We hear you. In this article, we will show you how to make a chocolate spread with a chocolate bar in just 5 minutes.

The hot chocolate bomb recipe is one of the most popular chocolate beverage recipes requested by Tulip Chocolate’s customers. If you are keen to know as well, save this article as we will share a hot chocolate bomb recipe.

Many culinary enthusiasts show huge love for French chocolate crepes, and who knows some of them might be your customers. Easy to make, yet can be quite a fancy dish when decorated well.

Who can resist crepes or toast with banana and chocolate spread? As you nod with the majority of the people, you should already have this combination on your menu. Or else, you might be missing big time.

Still can’t get over the taste of the bittersweet chocolate desserts from your favourite cake shop or cafe? Don’t worry, because you can make one at home.

Considering yourself a chocolate addict or chocolate expert? Or perhaps you are running a food business that revolves around chocolate? Then let’s go through some quick checks to see if you are familiar with these chocolate facts.

Although two-season countries like Indonesia don’t celebrate winter or autumn, food business like restaurants, bakeries, cafes, still infuse the seasonal menu to attract customers. For instance, one recommended menu during the winter season is cake with caramelized white chocolate ganache.

Some people still don’t know the difference between fudge and truffle. They think fudge and truffle are the same things. Are you one of those people who don’t know what is the difference between chocolate fudge and chocolate truffle? 

There are many variant chocolate cookies you can try to sell and one of them is chocolate thumbprint cookies. Did you ever hear about these cookies?

Everybody loves chocolate chip cookies! Unfortunately, not everyone has the privilege to binge on the delicious chocolate chip cookies since they contain lots of calories. As a bakery owner, you need to cater to your customers' needs. One of the best ways to fulfill your customers' demands for a...

Delicious and decadent, chocolate mousse is one of the most popular desserts ever. It may be simple to make, but its rich chocolate flavor is certainly a hit among customers, especially those who are die-hard chocolate lovers. So, it's no wonder that so many cafes, bakeries, and restaurants offer...

Many people asked Tulip Chocolate for more pastry recipes, especially the chocolate choux pastry recipe. Chocolate choux pastry is one of the most difficult dishes, yet the most delicious one.

Decorating your cakes is one of the best ways to increase their visual appeal. The key is to bring out your creativity. But what if you run out of cake decorating ideas? Not to worry; you've come to the right place!

There is an easy chocolate brownie recipe with cocoa powder you might want to try. With the recipe we are about to give in this article, you will be able to make a delicious brownie, just like the Duncan Hines Dark Chocolate Fudge Brownie Mix, or just about the tastiest chocolate brownie you will...

It is still a mystery, is white chocolate really chocolate? Real chocolate has a brown color, so how can this type of chocolate have a white color? Is there any cocoa content in white chocolate?

As a bakery shop owner, you might want to know about how to make chocolate hazelnut spread. You can try to use your spread for toasts or sell it in a jar so customers can use it in their daily breakfast.

Do you know how to pipe chocolate ganache in the right way? If you don’t, Tulip Chocolate has the answer to share with you, a little trick to pipe chocolate ganache using some techniques that you might want to try.

Looking for adorable and stunning decoration ideas for a cake? You have arrived at the right place! Tulip has prepared interesting information on how to make chocolate decorations.

Who doesn't love chocolate? Everyone loves chocolate. Not only for pastries and cakes, but chocolate is also perfect for drinks. Aside from the classic hot chocolate, there are a lot of easy chocolate drinks ideas that you can create.

Molten chocolate lava cake is a delectable dessert that is bound to turn heads with its gooey center and chocolatey flavor. That's why many people are looking for a chocolate lava cake recipe. But some might get confused about how to make this dish because they don’t have an oven where they live.

The cold weather calls for a drink that warms your body. That's why hot chocolate is the best drink to give a comfortable feeling at home.

Dessert can come in many shapes and sizes, different combinations of fruits, sugar, cream, pastry, or chocolate. One of those combinations is chocolate-dipped strawberries. This delicacy has been enjoyed by many people from different cultures, countries, and backgrounds. Their tart and sweet and...

Did you know that it’s not difficult to successfully make chocolate chip cookies every single time? In this article, Tulip has prepared a recipe for chocolate chip cookies you can follow in any kitchen, whether at home or in your business. This chocolate chip cookie recipe is simple and is suitable...

Aside from chocolate chip cookies, chocolate crinkle cookies are a classic and one of the most popular Christmas cookies. They have a rich flavor with a fudgy consistency and texture, just like brownies. A trademark of the classic chocolate crinkle cookies is that you will feel the heavenly...

Are you looking to make homemade chocolate bars? Throughout this article, we will teach you how to make homemade chocolate bars in 4 easy steps. 

Love having pancakes for breakfast, lunch, or dinner? We do too! Up your breakfast game with something special - homemade chocolate syrup. It’s so easy to make your own chocolate syrup for pancakes, ice cream, or any dessert item that you want to create. Or, if you are already running a bakery or ...

Contrary to popular belief, people do judge a book by its cover. And so do they when they look at a cake. The look and design of your cake are often the first selling point when a customer comes into your shop. And having a top-notch chocolate frosting will ensure the best “paint” to work with on...

In the mood to make a sweet and simple dessert? Don’t worry, Tulip Chocolate has got a special chocolate mousse cake recipe for you.

Are you looking for a simple, creative recipe for chocolate truffles? Homemade chocolate truffles are actually very easy to make, but people usually get intimidated by the difficulty in getting that perfect hard truffle shell. Some people barely nail shaping the truffle shells themselves, and in...

People nowadays are looking for the best chocolate chiffon cake recipe. The combination of the indulgent chocolate taste and the fragrant pandan aroma creates a perfect harmony in the form of a cake. If you are the owner of a pastry and bakery shop, this cake could easily be a best-seller if you...

Tulip has prepared an easy chocolate cupcake recipe only for you. Yes, you heard it right! Chocolate cupcakes are probably one of the easiest no-bake recipes, and a good start for your bakery business. And they sell well! Whether it's a set of three or a few dozen for birthday parties, people of...

Many people are starting to look for a steamed chocolate cake recipe that they can make at home. With the pandemic making everyone stay at home for a long time, some people start to look for business potential in culinary, including pastries and bakery. But some might hesitate because they’re...

You can make your own filling with this easy chocolate paste recipe. If you want to build your own pastry and bakery shop, the first thing you need to master is the chocolate product. Chocolate is the easiest to make in any form. You can start your business by buying a bun or bagel and making your...

It is easy to try the chocolate muffin recipe from home. Unlike cupcakes, a chocolate muffin has a dense and more crunchy texture. It can be an option if you want to make something with less effort because it requires you no frosting. Also, chocolate muffins can be the ‘menu of the day’ at your ...

At Tulip Chocolate, we have a range of chocolate products that come in multiple forms, such as blocks, chips, sticks, fillings, syrups, drink mix powder, and cocoa powder. In this blog post, we are going to talk about how to use dark chocolate for baking. But before we do, it’s important to...

Soft chocolate chip cookies have been a recent craze in many countries. One of the first bakeries that started the trend is New York’s Levain Bakery in New York, which offers rich gooey chocolate cookies that are apparently to die for! In this article, we will show you how to make a similar soft...

Having a moist texture is a must when it comes to baking a layered chocolate cake. The enemy of moist cake is dry cake! Throughout this article, we will share with you 5 simple tips to achieve a moist chocolate cake that can make your creation stand out as the most delicious moist chocolate cake in...

Bored with the same old coffee and milk drink over and over again? In this video we take you through some unique ways to spark life into your coffee and milk drinks. Through the use of our Tulip 62 Dark Couverture Chocolate, we’ve uplifted the traditional coffee and milk drink. Making it fun and...

Do you want to make delicious chocolate ganache, but don’t know where to start?

What is Chocolate Ganache?

Chocolate ganache is simply chocolate mixed with another fluid/liquid ingredient. More often than not, a chocolate ganache is made with cream, but it can also be substituted with milk, fruit...

Ever faced chocolate melting problems such as lumpy chocolate? Or perhaps you keep burning your chocolate while melting? Do not worry! We will be covering methods that give you the perfect chocolate melting experience every time in any professional or home kitchen. At first glance, melting...

As the name implies, this cookie is not just any other hard and stale cookie. Besides being delicious, Chewy Brownie Cookies have a soft inviting texture on the outside, and an enticing chewy sensation once bitten.

What's more, you only need two products from Tulip, which are the Tulip 62 Dark...

Have you ever heard about compound chocolate and that it could be a great addition to your HoReCa (Hotel, Restaurant and Café) business? Or perhaps you are a home baker that wants to work with chocolate that is easy to handle and also delicious? Well, compound chocolate may be the answer.